The husband’s been pining for a dosa for a while now. At other times we would leg it to East Ham for some proper madrasi fare but this particular evening we were in neither the mood nor the shape for the excursion, what with me still recovering from a nasty flu and him too lazy to move after an exceptionally long day at work.
This was a good time to invoke the god of quick fix food- Mr Oliver of the 30-minute meals fame. A few weeks before I had chanced upon (yet another) of his simple recipes on one of his new shows- it was for a speedy dosa. He promised that it would taste close to the real thing; I was tempted to try. Continue reading